• INGREDIENTS: Salmon (FISH) (38%), Mixed peppers (15%), Reconsitituded Mashed Potato (12%), Fortified Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Water, Diced Onion, Thai Style Seasoning (Fortified Wheat flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Maltodextrin, Salt, Dextrose, Coconut Cream, Powder, Skimmed Milk Powder [MILK], Garlic Powder, Yeast Extract, Onion Powder, Red Pepper, BARLEY Malt Vinegar Powder, Spices, Sugar, Natural Flavouring, Acid: Citric Acid, Parsley, Colour: Paprika Extract), Yeast, Salt, Coriander, Lemon Juice Concentrate.

  • ALLERGY ADVICE: Allergens in the ingredients list are shown in BOLD

  • Pack of 2 fishcakes serves 2 (2x85g)
  • Pack of 4 fishcakes serves 4 (4 x 85g)

  • Origin - Farmed Atlantic salmon 

  • Shelf life on receipt - 3 months

Frozen Thai Spiced Salmon Fishcakes

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