Saitaku Tempura Batter Mix (150g)

Create light, crispy tempura prawns or experiment with a variety of fish using this authentic Japanese tempura batter. Easy to use and perfectly airy, it enhances the natural sweetness of seafood for a golden, crunchy finish. Serve immediately with a classic soy, mirin, and ginger dipping sauce for a delicious, show-stopping dish.

Ingredients: WHEAT, flour, corn starch, modified corn starch, thickener: guar gum, salt, raising agent: E500, emulsifier: E450, GLUCOSE, white pepper.