• INGREDIENTS: Minced Salmon (FISH) (50%), Reconstituted Mashed Potato (16%), Fortified Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron Niacin, Thiamin), Rapeseed Oil, Water, Dill, Yeast, Salt, Onion Salt, Parsley, Raising Agents: Sodium Phosphate, Sodium Carbonate.

  • ALLERGY ADVICE: Allergens in the ingredients list are shown in BOLD

  • Serves 4 (4x85g) 

  • Fishing area - Farmed

  • Catch method: Trawls

  • Shelf life on receipt - 3 months 

Frozen Salmon and Dill Fishcakes (4x85g)

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