Momoya Taberu Mild La-Yu Chilli Oil

This Japanese‑style chilli oil combines chilli heat with garlic, ginger, sesame and soy spices for a savoury, mildly spicy condiment. Add a drizzle to poke bowls with sashimi tuna or salmon, or stir into dressings and dips for fish dishes.

Ingredients: Rapeseed Oil, Fried Garlic, Sesame Oil (SESAME), Red Chilli Pepper, Fried Onion, Mono Sodium L-Glutamate, Sugar, Salt, Soybean Chilli Paste (Red Pepper, Salt, Soybean (SOYA), Rice, Barley (GLUTEN)), Paprika, Ground Sesame (SESAME), Powdered Onion, Powdered Soy Sauce (Wheat (GLUTEN), Soy (SOYA)), Soybean Chili Paste Powder (Red Pepper, Soybean (SOYA), Salt, Rice), Tocopherols.

For allergens see items in Bold.