The trademark white sourdough from The Sussex Kitchen.
Not too sour with an open crumb and golden crust.
The bread is packaged in a paper bag as standard.
White flour, rye flour, wholemeal flour, water, sea salt.
"We produce all kinds of food from scratch in The Sussex Kitchen, and as a result, we use all ingredients imaginable. Although great care is taken, we would be unable to guarantee any product we produce or supply is allergen-free. If you suffer from severe food allergies we suggest you use a retailer/supplier that can cater more specifically to your needs."