Trout, Caper and Dill Fishcakes
595
Trout, Caper and Dill Fishcakes
595
INGREDIENTS: Potato,Trout(FISH), Cream Cheese (DAIRY), Capers, Lemon Juice, DIll, Chives, Salt, Black pepper, Egg, Bread Crumb, Wheat Flour.
- FOR ALLERGENS PLEASE SEE INGREDIENTS IN BOLD
- Serves 2
- Shelf life - 3 days